This is a fun, easy and quick way to serve fruit for snack or dessert! You can always change the combination so you and your family won’t get tired of it. There are so many fruit options available from strawberries, peaches, avocado, pomegranates, banana, apples and more. You can use fresh milk one day and greek or fruit yogurt the next.
Here are some of the combination, of course, served in my very useful whisky glasses!
Pineapple Chunks, Strawberry Jello and Fresh milk, topped with sugar sprinkles
Slices of peaches , pineapples, strawberry jello, apples and raisins drizzled with evaporated milk.
Get the recipe here.
Get the recipe HERE.
Get the recipe HERE.
Get the recipe HERE.
Dip the ladyfingers into milk and Samberry Strawberry with Whipped Cream Liqueur. Top with strawberry slices. Lightly beat cream cheese with a tsp. of sugar until creamy. Pour the creamed cream cheese on top of the strawberry slices. Top with 2 tbsps. of sweetened skimmed condensed milk and a strawberry. Yum!
Layers of homemade sponge cake, topped with slices of pineapple and peach, drizzled with fresh milk.
Slices of pineapple (lots of it), banana, peaches and raisins on top of ladyfingers dipped in brandy de jerez and milk mixture. Pour the rest of the milk mixture into the glass. Enjoy!
Layered strawberry jello, banana slices, strawberry yogurt, sweetened condensed milk and strawberry slices
Slices of oranges and strawberry previously left (30 mins.) in a mixture of orange juice, brandy de jerez and cane sugar. Take the fruits out of the mixture, place it in the whisky glass, add some raisins and a teaspoon or two of the juice mixture. Sprinkle a tsp. of cane sugar on top and garnish with barquillos or wafer sticks.
Get the recipes HERE.
Get the recipe HERE.
Get the recipe HERE
Get the recipe HERE
Get the recipe HERE
Which was your favorite whisky glass dessert?
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